Casu marzu, Cheese, Definition, & Maggots
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Casu marzu, traditional Sardinian cheese made of sheep’s milk and containing live maggots, which are responsible for the cheese’s fermentation. Because of health concerns associated with the cheese, commercial sales of it are illegal in Italy. The cheese is also banned in several countries
Would You Eat Casu Marzu, the Illegal Cheese With Maggots?
Casu marzu: The world's 'most dangerous' cheese - WTOP News
Casu marzu, Cheese, Definition, & Maggots
Casu marzu is a sheep milk cheese which contains live 1/3 inch maggots which can launch themselves half a foot when you try to eat it. It is found almost exclusively in
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Would You Eat Casu Marzu, the Illegal Cheese With Maggots?
